Wednesday, 20 June 2012


I might as well.

I've started up a second blog that caters (ha) to the foodie in me, about my exploits as Norwich's most enigmatic and handsome vegetarian. Or maybe it's just so I can post about the more interesting food I make that I think looks cool. Yeah, the latter.

Anywho, you can find my culinary adventures at It's still sort of under construction; i.e. it's live, but I'm still working on adjusting how it looks. The main thing is that I post things there and share my unholy wondrous culinary vegecreations with y'all.

Bon appetit.

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